Technical director: technical plan to include the followingÉ

TASKS PERFORMED by Chris Haines

á      B Interactive Tech Director

á      Brainstorming on initial ideas for client, website design and site content.

á      Collection of Data includingÉ

o   See Tech Director Document BelowÉ

á      Participated in all meetings with Zubin (Bistro Manager) and B Interactive.

á      Website Photographer took over 400 photos to use in page Galleries.

á      Image editor, edited down 400 to 32 usable images.

o   Image organization

o   Image editing (Exposure, Color, Manipulation)

o   Image resizing

o   Image naming Conventions

o   Image selection and placement

á      Image Gallery Research, Coding and Setup (for turn over to  

o   Home Page Gallery (5 images)

o   Menu Page Gallery (12 images)

o   Photos Page Gallery (14 images)

o   About Page Photo (1 image) no gallery

á      Researched and Copy for embedding Google Maps on site.

á      Formatted pdf of Bistro10UN menu.

NAVIGATION DESIGN

á      Top navigation bar under heading.

o   Mouse Over Navigation

¤  Original State (Tan Back with Black Text)

¤  Mouse Over (White Text)

¤  On Page Highlight, Text Stays White.

á      Secondary in footer.

o   Bottom of page, simple navigation.

TOOLS TO BE USED

á      Web Pages that Inspire

o   http://www.theoakathockleyheath.co.uk/index.html

o   http://www.rootdowndenver.com/index.php?Sec=Page&PageId=1

 

á      Video Links: Videos Provided by AI-CA-SF.

1.    Bay AppŽtit Show What Makes a Good Cookbook

á      http://www.veoh.com/browse/videos/category/family/watch/v19874570GYEKxtRt

2.     Bay AppŽtit Show Chef Entrepreneur

á      http://www.veoh.com/browse/videos/category/educational_and_howto/watch/v19972264jZB2c5gg

3.    Bay AppŽtit Show 3: The Joys of Baking and Pastry

á      http://www.veoh.com/browse/videos/category/educational_and_howto/watch/v19979131enYEJkyJ


á      Link to AI-CA-SF Map and Directions

o   http://www.artinstitutes.edu/sanfrancisco/AboutUs/Map_Directions.aspx

o   Google Map, Embed into HTML (googleMaps.html in dropbox)

 

á      Image Gallery

o   Home Page

¤  http://www.webdeveloper.com

o   Menu Page: (html/css file in Dropbox)

¤  http://host.sonspring.com/hoverbox

o   Photo Page: (html/css file in Dropbox)

¤  http://www.dynamicdrive.com/style/csslibrary/item/css-image-gallery/#thumb

o   Pictures:

¤  Bistro 10 UN Images in Dropbox.

á      All-ImagesBistro10UN

á      Updated Pics

 

TECHNICAL CHALLENGES

á      Traditional (HTML/CSS)

á      Liquid Layout for site?

á      Placement of Image Gallery? (Home Page, Menu and Photos Page)

á      Location of Video? (About Page)

 

 

PAGE SIZES

á      Standard (1024x768).

á      Liquid Layout built with %Õs (max and min).

FILE NAMING

á      Folders stored in B-Interactive Dropbox.

¤  Images: All-ImagesBistro10UN

¤  Sized-Images

¤  AI-Logos: Menu, Logos, Map and Outside Photos

¤  Personas: Target Audience

¤  Website: All our website files

¤  Image Gallery Home Page

¤  Image Gallery Menu Page

¤  Image Gallery Photos Page

 

á      All-ImagesBistro10UN

¤  Atmosphere: Images dealing with front of house.

¤  Bistro Food: Images of menu items.

¤  Chefs Students: Images of classroom instruction.

¤  Prep Food: Images of food being prepared.

á      Sized-Images

¤  Home (homeImageDescription.jpg)

¤  Menu (menuImageDescription.jpg)

¤  Photos (photosImageDescription.jpg)

 

 

 

 

 

 

 

SITE DIRECTORY

HTML Pages: 7   CSS: 1

á      Homepage (index.html)

á      Menu (menu.html)

o   PDF Menu (bistro10UNMenu.pdf)

á      About (about.html)

o   Video Links (see above ÒTools to be UsedÓ)

á      Photos (photos.html)

o   Galleries (see above ÒTools to be UsedÓ)

á      Location (location.html)

o   Google Maps (googleMaps.html)

á      Reservations (reservations.html)

o   Reservation Form ()

SITE REVISION

¤  It is B InteractiveÕs goal to have the site finished by week 10 of the Fall Quarter so we can have one week to revise and make any necessary changes.

¤  Week 11 (the end of Fall Quarter) the site will be turned over to Bistro 10 UN; any updates and changes will then be the responsibility of the Art Institute of California at San Francisco Culinary Program.